Made only with 100% Canadian Milk & Cream.
Made in our factory in Vancouver, BC to provide local jobs and use local ingredients. We have been in the same location since 1986!
Every production batch is made and packaged by hand in our Vancouver facility in small quantities to ensure high quality.
Our ice cream has a smooth, rich texture because our cream contains 12% fat. Economy ice creams use only 10% and frozen dairy desserts even less.
Get them while they last! Sometimes the mad scientists in our kitchen can’t resist freezing up something unique, but they only make one batch at a time. Limited edition seasonal flavours are drawn from whatever inspires us, from local berries to feeding our chocolate addiction. We can’t guarantee they won’t sell out before you get to them! If you think a flavour deserves a permanent spot on our flavour board, let your sales person know.
Serve up some memories with Bendick’s International flavours, inspired by some of our favourite cultures around the world. Made with the same premium 12% cream, international flavours are available in 5.7L or 11.4L. Prepare to be delighted!
A distinct anice flavour balanced with our sweet and creamy premium blend.
Nutty cream with Japanese black sesame paste and sesame oil.
Rich premium chocolate ice cream loaded with malt throughout.
Creamy coconut so authentic it will make you see palm trees in the background.
Slightly tangy matcha green tea with a delicate umami taste.
Flavoured with cardamom and saturated with almond nuts.
Flavoured with cardamom and pistachio nuts throughout.
Young Filipino coconut shredded in creamy dairy.
A supremely tropical mango with a creamy foundation.
A subtly sweet and mellow flavour made with Filipino purple yam.
Young coconut, paired with our top selling purple yam.
Bendick’s products are made in a facility that processes dairy, gluten, peanuts and other nuts. While our base ice cream does not, flavours with inclusions like “cookie dough,” “crunch” or similar will contain gluten unless otherwise stated. All equipment and facilities are thoroughly cleaned before beginning a nut, dairy, or gluten free product (and before beginning any recipe). We disclose this to protect the health of any consumers with severe allergies to make informed decisions.